 |
Author | Mrs. W. G. Waters |
| Isbn | ||
| File size | 16590KB | |
| Year | 1901 | |
| Pages | 145 | |
| Language | English | |
| File format | ||
| Category | Cookbooks |
Book Description:
The Cook's Decameron: A Study In Taste, Containing Over Two Hundred Recipes For Italian Dishes, with recipes for soups, sauces, vegetables, sweet dishes, meat, fish and more.
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