Edible Perennial Gardening: Growing Successful Polycultures in Small Spaces

56c47ce71312d.jpeg Author Anni Kelsey and Eric Toensmeier
Isbn 9781856231497
File size 10 Mb
Year 2014
Pages 176
Language English
File format EPUB
Category Hobbies

Book Description:

Do you dream of a low-maintenance perennial garden that is full to the brim of perennial vegetables that you don’t have to keep replanting, but have only a small space? Do you want a garden that doesn’t take much of your time and that needs little attention to control the pests and diseases that eat your crops? Do you want to grow unusual vegetable varieties? You can have all of this with Edible Perennial Gardening.

Anni Kelsey has meticulously researched the little-known subject of edible perennials and selected her favorite, tasty varieties. She explains how to source and propagate different vegetables, which plants work well together in polycultures, and what you can plant in small, shady, or semi shady beds, as well as in sunny areas. It includes:

• Getting started and basic principles

• Permaculture, forest gardening, and natural farming

• Growing in polycultures

• How to chose suitable leafy greens, alliums, roots, tubers, and herbs

• Site selection and preparation

• Building fertility

• Low-maintenance management strategies

If you long for a forest garden but simply don’t have the space for tree crops, or want to grow a low-maintenance edible polyculture, this book will explain everything you need to know to get started on a new gardening adventure that will provide you with beauty and food for your household and save you money.

 

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2 Comments

  • Jon 11/09/2017 at pm3:40

    Link is broken

    • admin 12/09/2017 at pm11:32

      Already repaired

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