How to Make Frozen Yogurt

56 Delicious Flavors You Can Make at Home. A Storey BASICS® Title

How to Make Frozen Yogurt: 56 Delicious Flavors You Can Make at Home. A Storey BASICS® Title Author Nicole Weston
Isbn 1612123775
File size 2.5MB
Year 2014
Pages 112
Language English
File format PDF
Category Cookbooks

Book Description:

Don’t forget the sprinkles as you get ready to spin out your own homemade creamy, soft-serve style frozen yogurt. In this Storey BASICS® guide, Nicole Weston shares her unique technique for making smooth and delicious frozen yogurt using a simple meringue and an ice cream maker. With recipes for 56 irresistible flavors, Weston will inspire you to go beyond vanilla and chocolate and try your hand at making tropical coconut, dulce de leche, spiced pumpkin, candy cane, and many more frozen yogurt delights.

 

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