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Author | T. W. Sanders |
| Isbn | ||
| File size | 11439KB | |
| Year | 2020 | |
| Pages | 496 | |
| Language | English | |
| File format | ||
| Category | Cookbooks |
Book Description:
A dictionary of cultivated plants, etc., giving in alphabetical sequence the culture and propagation of hardy and half-hardy plants, trees and shrubs, orchids, ferns, fruit, vegetables, hothouse and greenhouse plants, etc., including their specific and common names.
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